How to Make Tasty Italian Garden Salad

Italian Garden Salad. When my garden comes in, I make this salad quite a bit. I found these recipe, several years ago, in a magazine. I love a good salad, and usually that's my meal.

A crusty rosemary bread or garlic and herb croutons work. Learn how to make Italian Garden Salad. This quick Italian salad is a wonderful mix of flavors and textures of tomatoes, Pepperoncini peppers, olives and crunchy garlic & herb croutons in a delicious. You can cook Italian Garden Salad using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Italian Garden Salad

1. It's 2 of yellow bell pepper (large dice).
2. You need 2 of red bell pepper (large dice).
3. It's 1 of red onion (fine dice).
4. You need 6 of celery stalks (diced).
5. You need 2 cups of corn.
6. Prepare 2 pints of red grape tomatoes (halved).
7. Prepare 2 pints of yellow/orange grape tomatoes (halved).
8. You need 3 of zuchini (half moons).
9. Prepare 1/8 cup of basil (chiffonade).
10. It's 1/2 cup of Italian dressing.
11. It's 1/4 cup of parmesan cheese.

Italian garden salad is a very healthy and nutritious salad which contains healthy vegetables and cottage cheese. You can have Italian garden salad at any time you want. Add Carrots, Pepper, Broccoli, Olives, and tomatoes. This Italian Garden Salad is crunchy and colorful, with a mix of salad greens, peppers, zucchini, onions and olives.

Italian Garden Salad step by step

1. Blend Italian dressing and parmesan together until combined.
2. Combine all ingredients.
3. Toss to coat.

Crisp mixed lettuce, tomato, mushrooms, cucumber, carrot, green pepper, red onion. Gardens salad topped with buffalo style Crispy Chicken served with ranch or honey mustard. To make Salad: Bring large pot of salted water to a boil. Home » Salad Recipes » Italian Garden Salad with Fennel. Salad season is my favorite time of year.