Recipe: Tasty Quick Kesong Puti Bruschetta

Quick Kesong Puti Bruschetta. Starring: Klaudia Koronel, Deborah Carpio, Lucita Soriano and others. Director: Mauro Gia Samonte Writer: Mauro Gia Samonte Stars: Klaudia Koronel, Deborah Carpio, Oseas Alberto. Kesong puti is a Filipino soft, unaged, white cheese made from unskimmed carabao milk and salt curdled with vinegar, citrus juices, or sometimes rennet.

When an acidifying agent is used, it resembles queso blanco or paneer. Kesong puti (white cheese) is unaged cheese made from carabao's milk. It has a soft texture, a slightly salty taste, and is perfect with pandesal. You can have Quick Kesong Puti Bruschetta using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Quick Kesong Puti Bruschetta

1. You need 6 slice of Kesong Puti (carabao cheese).
2. It's 6 each of Spinach leaves, blanched.
3. Prepare 6 slice of French bread, grilled or toasted.
4. You need 12 slice of Tomato.
5. You need of Dressing.
6. You need 3 tbsp of Lemon.
7. Prepare 5 tbsp of Extra virgin olive oil.
8. Prepare 1 of Salt.
9. Prepare 1 of Pepper.

How to make Kesong Puti (White Cheese). Place milk and salt in a double boiler over medium-low heat. Store the cheese in the refrigerator to maintain freshness. Demo Video on How to Make Kesong Puti.

Quick Kesong Puti Bruschetta step by step

1. Grill or toast your french bread slices.
2. Slice tomatoes and cheese and set aside.
3. Wash and blanch spinach leaves.
4. To prepare the dressing, combine lemon and olive oil and beat to emulsify. Season with salt and pepper as desired..
5. Drizzle a little dressing on the bread. Layer spinach, tomato slices and cheese. Drizzle with remaining dressing..

If you want to buy UPLB Biotech Rennet. Kesong puti is a white cheese originating from the Philippine provinces of Bulacan, Bacolod, Cebu, Laguna, and Samar. It has a slightly pungent aroma and a salty flavor with a creamy aftertaste. Kesong puti is often consumed for breakfast, when it is served with local bread known as pan de sal. Kesong P's is Keson'g Puti made from our family's town in Bulacan.