How to Make Delicious Slow Cooker Italian Style Meatballs

Slow Cooker Italian Style Meatballs. These slow cooker meatballs are Italian style and made with ground beef, parmesan cheese, herbs and spices. They're slow simmered to tender perfection in the crock pot and are perfect served over spaghetti or as a hearty appetizer. How to Make Tomato Sauce From Fresh Tomatoes : Italian Cuisine.

Super Tender Slow Cooker Italian Meatballs. Loaded with Parmesan cheese, fresh parsley and garlic. They melt in your mouth and are incredibly tender. You can have Slow Cooker Italian Style Meatballs using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow Cooker Italian Style Meatballs

1. Prepare of Meatballs :.
2. It's 1 lb. of lean ground beef (or lean ground turkey).
3. It's 1/2 cup of breadcrumbs.
4. Prepare 1 of large egg.
5. It's 2 tbsp. of milk.
6. You need 1 tsp. of each dried basil, dried parsley.
7. You need 1/2 tsp. of each garlic powder, onion powder, pepper.
8. It's 1/4 tsp. of salt.
9. Prepare of Sauce :.
10. It's 1 can (28 oz.) of crushed tomatoes.
11. It's 1 can (14.5 oz.) of diced tomatoes, undrained.
12. Prepare 1 can (6 oz.) of tomato paste.
13. Prepare 2 tsp. of dried basil.
14. You need 1 tsp. of each dried parsley, granulated sugar.
15. Prepare 1/2 tsp. of each dried oregano, Italian seasoning, pepper, salt.
16. Prepare 1/2 of yellow onion, diced.
17. Prepare 2 cloves of garlic, minced.

These deliciously dense meatballs can be adjusted to suit your Basically, this is a quick and easy way to make spaghetti and meatballs without all the hassle that Clean Eating Slow Cooker Italian Style Meatballs. These delicious meatballs make a wonderful. His hearty and rich Italian meatball soup is made easily in the slow cooker. Learn how to prepare this easy Slow Cooker Italian Meatballs recipe like a pro.

Slow Cooker Italian Style Meatballs instructions

1. Grease your slow cooker. Place in all of the sauce ingredients and stir together..
2. In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together..
3. Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker..
4. Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center..
5. Serve however you'd like and refrigerate any leftovers..

There are no eggs and only a small amount of bread crumbs in these meatballs so theyʼll stand up to the long cooking time without falling apart. These Slow Cooker Italian Meatballs are one of my favorite go-to recipes for basically anything. They taste great on their own as an appetizer, but also Making meatballs in the slow cooker is especially delicious because I feel like slow-cooked meat and tomatoes are some of the best things to exist in life. Cooking meatballs in the slow cooker is great because the meat and tomatoes match really well together and all the family is fan of Italian style food. The best thing with a crock pot is that you have to do very little preparation work.