Easiest Way to Prepare Appetizing Italian Turkey Meatloaf

Italian Turkey Meatloaf. Turkey meatloaf gets an Italian flair through the use of Italian-style bread crumbs and Italian Nutritional Information. Italian meatloaf made with ground turkey, sauce, mozzarella cheese, and Italian seasonings may very well be the best turkey meatloaf ever! I don't know what your experience was with meatloaf growing.

Looking for a low-carb Italian meatloaf recipe that still packs serious flavor? Look no further than our Italian Turkey Meatloaf recipe! Last week I made this Italian Turkey Meatloaf with Parmesan Rosemary Smashed Potatoes and much to my surprise he loved it! You can cook Italian Turkey Meatloaf using 18 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Italian Turkey Meatloaf

1. Prepare 2 lbs of ground turkey (1 Italian seasoned, 1 regular).
2. It's 1 cup of Italian bread crumbs.
3. You need 2 of eggs.
4. Prepare 1/3 cup of ketchup.
5. Prepare 3/4 cup of milk.
6. Prepare 1 tbsp of sugar.
7. Prepare 1 of small onion.
8. Prepare 1 handful of crimini mushrooms.
9. It's 1/2 tsp of garlic.
10. You need 1 tsp of pepper.
11. It's 1/2 tsp of salt.
12. It's 1/2 tsp of Italian season.
13. It's 1/2 cup of ketchup.
14. Prepare 1/2 cup of BBQ sauce.
15. Prepare 1 tbsp of honey.
16. You need A few of drops of hot sauce.
17. It's 1 tbsp of brown sugar.
18. It's 1/4 cup of water.

He typically enjoys the food I make, unless it has a lot of vegetables or. Be the first to rate & review! This meatloaf is packed with classic Italian flavors - garlic, onion, basil, marinara sauce, and mozzarella cheese. Put the ground turkey in a large bowl.

Italian Turkey Meatloaf instructions

1. Chop onion and mushrooms and sauté in a little olive oil.
2. Mix bread crumbs, eggs, 1/3 cup ketchup, milk, sugar, garlic, pepper, salt and Italian seasoning in a bowl....
3. Add ground meat, onion and mushrooms to breadcrumb mixture and mix well.
4. Preheat oven to 350.
5. Mix 1/2 cup ketchup, BBQ sauce, honey, hot sauce and brown sugar in a small mixing bowl.
6. Line a baking pan with aluminum foil, put meat mixture in pan and form in a football shape.
7. Add half of the ketchup mixture to top of meatloaf spreading it evenly.
8. Pour water in pan around the meatloaf.
9. Bake for for 40 minutes, then add remaining ketchup mixture, then bake for another 20 minutes..

This lightened-up version of a classic meatloaf uses ground turkey instead of ground beef. It's flavored with my favorite Italian herbs for a truly unique take on a classic. Italian Turkey Meatloaf that's easy to make or meal prep with Italian herbs and spices, plenty of fresh garlic and Romano cheese. An easy meatloaf will make a double meal for us, first for dinner and. You'll love this heart-healthy Italian Turkey Quinoa Meatloaf!