Easiest Way to Cook Delicious Bruschetta

Bruschetta. Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Nothing screams summer quite like bruschetta.

Make our crunchy Italian-style bruschetta for an easy starter, or try smaller versions that work as canapés - or crostini. I disagree with those who advise others to seed the tomatoes. The true flavor of the bruschetta is on the "sauce" that forms from the. You can have Bruschetta using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Bruschetta

1. You need of Bread.
2. Prepare 1 of good crusty bread.
3. It's 1 of extra virgin olive oil.
4. Prepare 4 clove of garlic minced.
5. Prepare 1 of garlic clove for rubbing.
6. Prepare 12 oz of fresh sliced mozzarella.
7. It's 1 cup of fresh basil chopped.
8. Prepare 1 of salt and pepper to taste.
9. It's 6 of roma tomatoes diced.
10. Prepare 1 of balsamic vinegar.

Bruschetta is one of those foods that's impossible to eat elegantly. When you gorge on a crunchy piece of bread that's piled high with tomato, dripping with. Bruschetta, in its most basic form, is simply grilled or The tomatoes: Good tomato bruschetta starts with good tomatoes. Did you know that "bruschetta" is pronounced Original Recipe.

Bruschetta instructions

1. Heat oven to 350.
2. Slice bread to 1/2 inch sliced.
3. Brush both sides of bread with olive oil.
4. Place on a cooking sheet and toast 5-6 mins or until bread becomes golden brown.
5. Drain diced tomatoes and place in a large bowl. Add the minced garlic, chopped basil, salt and pepper. Stir..
6. Flip each bread slice. Rub peeled garlic on each one. Arrange cheese slice on each bread then scoop tomato mixture on each cheese slice..
7. Return bread to oven for 5 more mins until cheese is melted. Serve..
8. Prior to serving drizzle with a little oil and vinegar.

Hmm, The Sweets Life has been a little sweets. There are few things I love more than bruschetta. The grilled, buttery bread.the beautiful tomatoes.the scrumptious basil. A perfect combination, and a perfect snack. These are the basic ingredients of bruschetta.