Recipe: Appetizing Italian Nachos

Italian Nachos. Italian sausage, pepperoni, banana peppers, mozzarella, and pizza sauce make for great nachos. Italian Nachos Restaurant-Style. this link is to an external site that may or may not meet accessibility. These Italian Nachos are one of my favorite game day appetizers.

This is a recipe I am working on to get my fix at home. These Italian nachos are bursting with melted mozzarella cheese and the flavors of fresh basil, olive oil, cannellini bean hummus, and spicy tomato "salsa". These Italian Nachos are loaded with a homemade cheese sauce, spicy Italian sausage and roasted bell peppers. You can cook Italian Nachos using 9 ingredients and 1 steps. Here is how you cook it.

Ingredients of Italian Nachos

1. It's 1 package of Wonton wraps.
2. Prepare 1 of rotisserie chicken.
3. Prepare of shredded mozzarella cheese.
4. It's of roma tomatoes (optional).
5. It's of banana peppers (optional).
6. Prepare of black olives (optional).
7. Prepare of alfredo sauce (see alfredo sauce recipe).
8. You need of jalapeño (optional).
9. It's of salsa.

I think I just found my new favorite appetizer. I took classic nachos and made them. I promised we would use those pasta chips in something soon and today is the day! These Italian nachos are inspired by the same dish from the Old Chicago.

Italian Nachos step by step

1. Fry wonton wraps in coconut oil (or any other frying oil). Lay out wontons on baking sheet. Cover with chicken, cheese and any other topping desired. Bake at 350 until cheese is melted. **Top with alfredo sauce and salsa..

Have you ever tried Italian Nachos? Italian Nacho's are pretty much one of our favorite snacks around here. I say that about a lot of things, but honestly these are so easy to make and throw together, that. Italian Nachos aka. my new weakness. Crispy wontons, grilled chicken, bell peppers, and olives smothered in Alfredo sauce and cheese.