Recipe: Perfect Bruschetta

Bruschetta. Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Nothing screams summer quite like bruschetta.

Make our crunchy Italian-style bruschetta for an easy starter, or try smaller versions that work as canapés - or crostini. I disagree with those who advise others to seed the tomatoes. The true flavor of the bruschetta is on the "sauce" that forms from the. You can cook Bruschetta using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Bruschetta

1. It's 1 can of 28oz. Diced tomatoes. I used Basil, Garlic, and Oregano.
2. It's 1 of Olive oil (to taste).
3. Prepare 1 of Balsamic vinegar (to taste).
4. It's 3 tbsp of Chopped Garlic.
5. Prepare 1 tbsp of Onion powder.
6. You need 1 loaf of French bread.
7. Prepare 1 can of 4.5oz. Chopped Black Olives.
8. You need 1 packages of Shredded Mozzarella Cheese.
9. You need 1 of Italian Seasoning (to taste).

Bruschetta is one of those foods that's impossible to eat elegantly. When you gorge on a crunchy piece of bread that's piled high with tomato, dripping with. Bruschetta, in its most basic form, is simply grilled or The tomatoes: Good tomato bruschetta starts with good tomatoes. Did you know that "bruschetta" is pronounced Original Recipe.

Bruschetta step by step

1. Slice bread and toast both sides..
2. Pre heat oven to 350..
3. Mix together, tomatoes, oil, vinegar, garlic, onion powder, olives..
4. Place toasted bread on a cookie sheet..
5. Spoon the tomato mixture onto the toast and top with cheese..
6. Sprinkle on seasoning and bake until cheese is melted..
7. Serve warm. Enjoy!.

Hmm, The Sweets Life has been a little sweets. There are few things I love more than bruschetta. The grilled, buttery bread.the beautiful tomatoes.the scrumptious basil. A perfect combination, and a perfect snack. These are the basic ingredients of bruschetta.